Cooking

The Standard Range commercial gas range is everything you need to streamline cooking operations in your Kitchen.

Experience the ease of frying with the Cookline DOF-40 gas countertop donut fryer featuring a convenient standing pilot.

Experience the ease of frying with the Cookline DOF-170 funnel cake / donut fryer featuring a convenient standing pilot.

This Cookline gas griddle brings reliability to your diner, concession stand, or any food business.

This Cookline gas griddle brings reliability to your diner, concession stand, or any food business.

Prepline Electric Countertop Griddle, 16" W, thermostatic control, thick polished steel plates, removable drip tray, 3-1/4" front grease trough & chute, 3" side & rear splash guards, 150-572° F temperatrure range, 4" nickel plated steel legs, stainless steel front panel, power ON/OFF indicator light, 220-240v/60hz/1ph, 1.75kwh, NEMA 6-20P, CE

Prepline Electric Countertop Griddle, 24" W, thermostatic control, thick polished steel plates, removable drip tray, 3-1/4" front grease trough & chute, 3" side & rear splash guards, 150-572° F temperatrure range, 4" nickel plated steel legs, stainless steel front panel, power ON/OFF indicator light, 220-240v/60hz/1ph, 3.57kwh, NEMA 6-20P, CE

This Cookline CT2 15" Electric Countertop Conveyor Toaster Oven features stainless steel construction. The adjustable conveyor speed allows you to control the speed and temperature at which your bread/bun is toasted. The CT2 is capable of toasting 300 slices per hour, which can significantly assist in your restaurant's food prep needs. And a pull-out crumb tray makes disposal of excess crumbs easy.

Achieve great stir fry dishes, soups, and savoury sauces with the Cookline SP-1W commercial 13" liquid propane gas wok range - 95,000 BTU. This single ring model comes with standby S/S pilot for easy start and 16" cast iron burner with 18 jets, up to 95,000 BTU.

This Cookline 4E Electric Vertical Gyro/Kebab Shawarma Machine features an all stainless steel body that is durable and easy to clean. The 4E equipped with heating elements that will ensure excellent roasting of your meats. And the collector drawer for oil, and leavings make cleaning a breeze.

No gas? No problem with Cookline ER24-208 24" electric range with oven base. This range features four round plates, two 7 3/8" with 2 KW power output and two 8 7/8" with 2.6 KW power output, which can accommodate a wide range of cookware sizes. The cast iron heating areas are not only durable, but they also retain heat better than traditional coil-style burners, while the independent heat controls provide accurate temperature adjustments to suit any recipe.

No gas? No problem with Cookline ER36-240 36" electric range with oven base. This range features six round plates, three 7 3/8" with 2 KW power output and three 8 7/8" with 2.6 KW power output, which can accommodate a wide range of cookware sizes. The cast iron heating areas are not only durable, but they also retain heat better than traditional coil-style burners, while the independent heat controls provide accurate temperature adjustments to suit any recipe.

This gas range oven brings efficiency and reliability to your kitchen.

The Cookline double deck countertop pizza oven can accommodate pizzas up to 17 3/4 inches in diameter and features 3.94-inch-tall chamber openings suitable for bread and taller items. Each chamber cavity is equipped with a 1/2-inch thick cordierite stone deck for achieving crispy crusts.

This Cookline GR-268 40" 12 chicken batch gas rotisserie oven features stainless steel construction. Temperature controls allow you to keep your chicken anywhere between 86 degrees and 572 degrees Fahrenheit. And with insulation on all sides, you can rest assured that your rotisserie chicken will be well preserved.

This Cookline ER-268 40" 12 chicken electric batch rotisserie oven features stainless steel construction. Temperature controls allow you to keep your chicken anywhere between 86 degrees and 572 degrees Fahrenheit. And with insulation on all sides, you can rest assured that your rotisserie chicken will be well preserved.

Cookline Convection Oven, natural gas, double deck, (6) 18,000 BTU direct fired inshot burners, 167° to 563°F temperature range, 60-minute electric timer with bell, (4) dual pane thermal glass hinged doors, (8) chrome-plated racks, 2-speed motor, removable rack guides, cool down function, interior light, automatic ignition, micro shut-off switch, stainless steel front & sides, porcelain interior, optional (4) casters, 1/2 HP, 108,000 BTU, 120v/60/1-ph, 9.3 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

This gas range oven brings efficiency and reliability to your kitchen.